The Chocolate Gallery

Easter is just around the corner. We're busy making our solid chocolate bunnies and our filled Easter eggs. We have over 40 different bunnies ranging from $1 lollipops to our 70 pound giant bunny.

The Empty Mold
Filling from Chocolate Pump

Still pumping chocolate into mold.

Almost filled.

Finally filled with 70 Lbs of Milk Chocolate.

Into the refrigerator for 5 hours.

5 Hours Later


Trimming the "flange"


Moving the Bunny onto the Food Film Wrap


Doing the final wrap.

Wrapped and ready to go!

The making of the BIG Bunny.

The Chocolate Gallery
5705 Calle Real
Goleta CA 93117-2315